01242 663149 
Retigo B2011ig Blue Vision 20 GN 1/1 Gas Injection Combi Oven Package
Full Package includes:
• B2011ig Oven
• 3 Year Parts and Labour Warranty
• Installation and Commissioning
• Site Survey
• 10 Wire Shelves 1/1 GN
• Chimney Extension
• BWT BestProtect XXL Filter Cartridge
• BWT Full Connection Kit
• Vision Active Cleaner
See FEATURES tab below for key details. Other options and accessories are also available, some may have an additional charge. Please contact our sales team for more information.
Make the most of your commercial kitchen operations with the user friendly Retigo B2011ig Blue 20 GN 1/1 rack combi oven. Controlled via an 8 inch control panel it offers quick and easy access to all key and special functions saving you valuable time.
The capacity of this oven allows it to accommodate 20 GN 1/1 (530 x 325 mm) gastronorm containers providing ample space for your cooking requiremnts making this combi oven for the hotel, catering and restaurant sectors to streamline your processes efficiently.
Powered by a gas heat source and featuring a boilerless advanced injection steam generation system the B2011ig offers top performance with an in-built heat exchanger, triple glazed door glass and 50 mm thick thermoinsulation.
Specifications
B2011ig 2G2011AA Oven Specification
Dimensions
External W x D x H: 948 x 834 x 1804 mm
Weight
Net Weight: 257 kg
Capacity
Rack Capacity: 20 x GN 1/1
Rack Spacing: 63 mm
Meal Capacity: 400 – 600
Cooking
Heat Source: Gas
Steam Generator: Injection
Temperature: 30 – 300 °C
Supply Connections
Water
Water Connection: G 3/4″
Drain Connection: 50 mm
Gas
Default Configuration: G20 Natural Gas
Gas Connection: G 3/4″
Electrical
Voltage: 1N~(2~)/220-240V/50-60 Hz
Fuse: 10 A
Total Power: 1.28 kW
Heat Power: 45 kW
Noise Level: max. 70 dBA
Features
Package Information
• (1) B2011ig (H14-0503-AA) – Retigo Blue Vision 20 GN 1/1 Gas Injection Combi Oven
• (1) 3 Year Parts and Labour Warranty
• (1) Installation and Commissioning*
• (1) Site Survey**
• (10) Wire Shelves 1/1 GN (OA03-0002) – Stainless steel wire shelf
• (1) Chimney Extension (AC99-2645) – For external hood
• (1) BWT BestProtect XXL Filter Cartridge (OA10-0048) – 6000L capacity – Corrosion protection of cooking chamber when water pH is too low
• (1) BWT Full Connection Kit (OA10-0057) – For all BestMax and BestProtect filter cartridges
• (1) Active Cleaner (OA11-0040) – Cleaning powder for Vision Active cleaning (50 bags x 60g)
*Includes standard installation – additional works are quoted separately
**Includes initial survey, subsequent surveys are chargeable
Key Features
• Multiple cooking methods – Hot air, Combination, Steaming, Bio steaming
• AHC (Active Humidity Control) – Automatic humidity control for great cooking results
• Advanced steam generation system – Two-step water preheating with in-built heat exchanger for perfect steam cooking results
• Over night cooking – Saves time and money
• Rack timing – Set individual rack times for multi product cooking
• Crosswise racks – Safer and comfortable GN handling. Better product visual control
• Regeneration/Banqueting – Cook, chill and regenerate to serve more diners in shorter times
• Delta T cooking – Use advanced cooking method to reduce shrinkage on slow roasted meats getting amazing results
• Low temperature cooking – Benefit from less weight loss, better taste
• Cook and Hold – Let it cook and held serving temperature
• Golden Touch – Add a golden-brown, crispy finish with just a touch
• Automatic preheating/cooling minimises the loading temperature drop. Start cooking with the desired temperature
• Sous-vide, Drying, Sterilization, Confit, Smoking – Great way to make your menu special
• 8″ display – Perfect overview, easy and intuitive control
• MyVision – Customize your menu so you have all you need right on the main screen
• Touch panel – response, no mechanical elements, buttons or wheels
• 6-point core probe – Allows foods to be automatically cooked to any desired internal temperature
• Active Cleaning – Low-cost automatic cleaning
• 1000 programs with 20 steps
• Pictograms – Take a food picture on the main screen. Match it with a program. Touch it to get the cooking results repeatedly
• Learn function – All cooking adjustments are recorded and recall them again when needed
• Last 10 – Cooking proccess easy to be used again by just a touch
• Multitasking – Unique opportunity to work with a display during cooking
• EcoLogic – Energy consumption shown right on the screen. Keeps your cost under control
• Continuous cooking time option – Saves your time during busy operations
• Triple glazed door glass – Advanced energy savings and external glass that does not burn you
• Auto-reversing fan – Excellent evenness to deliver high product color and texture uniformity
• Flap valve – Patented dehumidification system for great colour and crispiness
• 7 Fan speeds – Precise control of air distribution for desired results with different products
• Automatic Fan stop – No scalding when the door opened quickly
• Fan timing – 3 steps for greater evenness and gentle cooking
• Massive door handle – Comfortable and safe handling with silver ion material contain for bacteria reduction
• AISI 304 stainless steel – Exceptional quality with a special coating for an extended lifetime
• Hygienic cooking chamber with round inner corners – Trouble free maintenance
• Hand shower – External water supply hose with spray nozzle
• Run-off tray under the door – No slipping on wet floor
• WSS (Water Saving System) – Special drain system & in-built heat exchanger to save water related cost
• Standard loading trolley
• USB plug-in – Transfer useful data easily to and from the combi oven
• Ethernet/LAN – Allows remote access for data management
• VisionCombi software – Program and pictogram management in your PC, HACCP data view
• HACCP records – Easy and immediate analysis of critical cooking points
• Complete operating records
• SDS (Service Diagnostic System) – Easy unit check up and trouble shooting
Options and Accessories
• Available on request
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
You may also want to add additional accessories such as a stand, castors or connection hoses.
Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.
You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.
We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.
Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.
What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.
What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.
Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.
What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.
