Multisite Restaurant Operator –

A lot of our clients own multiple sites. This particular multisite restaurant operator needed brand new catering equipment across several different sites and wanted to procure it using one of our rental offers to reduce the initial cost involved in this project.

Our relationships with our leading commercial catering equipment suppliers has been built up over many years and we could advise on the best equipment needed to fulfil this multi-site order. Our client knew that they could trust that their needs would be met by the products we recommended to them, safe in the knowledge that we have market leading equipment available from many different brands.

Due to the fact that our rental solution was able to save this business so much capital they ended up reinvesting with us to not only order this equipment for a brand new venture but also to upgrade some of the equipment in use at their existing venues. And if that wasn’t enough they benefitted from our comprehensive maintenance cover, which provided them with the peace of mind that should anything go wrong, we would be on hand to fix it.

Client need:

• Minimise upfront cost to free up capital for other businesses
• Multiple deliveries to different sites within the UK
• Market leading brands to keep up with competitor’s kitchens

FER provided:

• Long term rental contract that reduced initial spend to allow the business to remain comfortable and prepared for unforeseen eventualities
• Supply of leading brand equipment including a 3 door fridge and freezer, upright chiller and dishwashing entry and exit tables
• Further support to other sites ran by the same owner