01242 663149 
Retigo O2011ig+ Orange Vision Plus 20 GN 1/1 Gas Injection Combi Oven Package
Full Package
• O2011ig+ Oven
• 3 Year Parts and Labour Warranty
• Installation and Commissioning
• Site Survey
• 10 Wire Shelves 1/1 GN
• Chimney Extension
• BWT BestProtect XXL Filter Cartridge
• BWT Full Connection Kit
• Vision Active Cleaner
See FEATURES tab below for package details. Other options and accessories are also available, some may have an additional charge. Contact our sales team for more information.
Transform the way you prepare and serve your dishes with this state of the art gas powered combi oven. The Retigo O2011ig+ is packed with features that cater to your needs ensuring exceptional performance in busy commercial kitchens. Its boilerless steam generation system guarantees precise steam cooking enabling chef’s to explore a wide range of cooking techniques with temperatures ranging from 30°C to 300°C.
Choose from various cooking modes, including hot air, combination, steaming (30°C – 130°C) and bio steaming (30°C – 98°C) to consistently create perfect dishes. This oven offers both an overnight cooking function and continuous cooking time options allowing you to save valuable time and reduce operating costs. With a rack capacity of 20 x GN 1/1 and a rack spacing of 63mm this oven provides ample space to accommodate your dishes making it ideal for high-demand kitchens.
Built with safety and longevity in mind the Retigo O2011ig+ Orange Plus combi features a triple glazed door glass and construction from AISI 304 stainless steel ensuring exceptional quality and an extended lifespan. The 7″ display provides a perfect overview and intuitive control. With 99 programs and 9 steps at your disposal you have the flexibility to create and replicate your favorite recipes. The capacity to prepare meals for 400 to 600 guests makes this combi oven ideal for large scale operations.
Specifications
O2011ig+ 2G2011IZ Oven Specification
Dimensions
External W x D x H: 948 x 834 x 1804 mm
Weight
Net Weight: 257 kg
Capacity
Rack Capacity: 20 x GN 1/1
Rack Spacing: 63 mm
Meal Capacity: 400 – 600
Technical
Heat Source: Gas
Steam Generator: Injection
Temperature Range: 30 – 300°C
Supply Connections
Water
Water Connection: G 3/4″
Drain Connection: 50 mm
Gas
Default Configuration: G20 Natural Gas
Gas Connection: G 3/4″
Electrical
Voltage: 1N~(2~)/220-240 V/50-60 Hz
Fuse: 10 A
Total Power: 1.28 kW
Heat Power: 45 kW
Noise Level: max. 70 dBA
Features
Package Information
• (1) O2011ig+ (H14-05631-AA1-5) – Retigo Orange Vision Plus 20 GN 1/1 Gas Injection Combi Oven
• (1) 3 Year Parts and Labour Warranty
• (1) Installation and Commissioning*
• (1) Site Survey**
• (10) Wire Shelves 1/1 GN (OA03-0002) – Stainless steel wire shelf
• (1) Chimney Extension (AC99-2645) – For external hood
• (1) BWT BestProtect XXL Filter Cartridge (OA10-0048) – 6000L capacity – Corrosion protection of cooking chamber when water pH is too low
• (1) BWT Full Connection Kit (OA10-0057) – For all BestMax and BestProtect filter cartridges
• (1) Active Cleaner (OA11-0040) – Cleaning powder for Vision Active cleaning (50 bags x 60g)
*Includes standard installation – additional works are quoted separately.
**Includes initial survey, subsequent surveys are chargeable.
Key Features
• Versatile cooking modes from 30°C to 300°C: hot air, combination, steaming (30°C – 130°C) and bio steaming (30°C – 98°C)
• Also has an overnight cooking for time and cost savings
• Advanced steam generation system for perfect steam cooking
• Crosswise racks for safer GN handling and improved visual control
• Regeneration/banqueting allowing you to cook, chill and regenerate for faster service
• Low-temperature cooking for reduced weight loss and enhanced taste
• Automatic preheating/cooling to maintain desired cooking temperatures
• Additional cooking modes including sous-vide, drying, sterilisation, confit and smoking for unique menu offerings
• 7″ display for a perfect overview, easy and intuitive control
• 99 programs with 9 steps
• Continuous cooking time option to save your time during busy operations
• Automatic start for the ability to schedule a delayed start
• Active cleaning for low-cost automatic cleaning saving chef’s time
• Triple glazed door glass for advanced energy savings and safety
• 7 fan speeds for precise air distribution with different products
• Automatic fan stop to prevent scalding when the door is opened quickly
• Auto-reversing fan for excellent evenness in product color and texture
• Massive door handle with silver ion material for comfortable and safe handling
• AISI 304 stainless steel for exceptional quality and extended lifespan
• Hygienic cooking chamber with round inner corners for trouble free maintenance
• Run off tray under the door to prevent slipping on wet floors
• Two water inlets to save water treatment unit capacity
• WSS (Water Saving System) with special drain system and inbuilt heat exchanger for water related cost savings
• Standard loading trolley
• USB plug-in for easy data transfer to and from the combi oven
• Ethernet/LAN for remote data management access
• VisionCombi software for program and pictogram management on your PC with HACCP data view
• HACCP records for easy analysis of critical cooking points
• Complete operating records
• SDS (Service Diagnostic System) for easy unit check up and troubleshooting
• One point core probe for precise cooking
• Flap valve for enhanced functionality
Options and Accessories
• Available on request
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
You may also want to add additional accessories such as a stand, castors or connection hoses.
Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.
You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.
We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.
Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.
What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.
What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.
Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.
If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.
What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.
