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SKU: Z18-SS

Williams Z18-SS Zircon Single Door Slimline Upright Refrigerated Fish Cabinet

The Williams Z18-SS Zircon upright refrigerated fish cabinet is specially for preserving the freshness and quality of fish. This single door refrigerated fish cabinet is a space saving solution, featuring a slimline design for kitchens with low ceilings, thanks to it’s 595mm width and bottom mounted refrigeration system that allows easy access for servicing.

With a capacity of 323 litres or 11.4 cubic feet, the Z18-SS offers exceptional performance, efficiency, and reliability. It comes equipped with 7 polypropylene containers, allowing easy cleaning. Each container includes a removable slime tray, ensuring cleanliness and hygiene.

The Z18-SS features a foodsafe stainless steel exterior and interior, delivering both durability and hygiene. The fish cabinet is also engineered to operate efficiently even in ambient temperatures up to 43°C, suited to the most demanding kitchen environments. Low level heavy duty, non marking swivel castors with brakes at the front offer mobility and flexibility. Security is also ensured with barrel locked doors.


Options and accessories may have a additional charge.

Contact our sales team for more information.

Specifications

Dimensions

External W x D x H: 595 x 722 x 1906mm

Capacity

Internal Capacity: 323ltr
Product Capacity: 114kg
Shelves: 7 polypropylene trays

Technical

Temperature Range: -2/+2°C
Refrigerant: R134a
Defrost: Auto off-cycle
Energy Consumption: 2.21kW/24hrs*
Start Up: 12.6A
Running: 5A
Heat Rejection**: 565kW/24hrs

Supply Connections

Electrical

Supply: 220-240V / 50Hz / 1Ph
Fuse: 13A
Noise Level: 50dBA

*Energy consumption is tested to EN153 in 24hrs
**Heat rejection is evaporating at -10°C in 32°C Ambient

Features

Key Features

• Foodsafe stainless steel exterior and interior
• CoolSmart controller
• Designed and engineered to operate efficiently up to a 43°C ambient
• Self closing door fitted with easy to clean, replaceable magnetic balloon gasket with 100% seal
• Precision injected, high density 75mm polyurethane insulation
• Cabinet designed and fitted with low level heavy-duty, non-marking swivel castors with brakes to front
• Barrel locked doors
• 7 polypropylene containers, each with a removable slime tray
• Drained through the base into unit compartment exiting to rear – drain should be connected to a permanent waste or suitable container
• Bottom mounted refrigeration system

Options and Accessories

• 25mm adjustable levelling feet
• Helicoil
• Left hand hung door

Documents

Spec Sheet

Manual

Kerbside Deliveries
Unless otherwise stated, all deliveries are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving equipment into position and installation.

If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.
Please note: There may be a variety of power connections available with this product, or it may require additional connection equipment.

You may also want to add additional accessories such as a stand, castors or connection hoses.

Please check with your Rental+ sales consultant when inquiring about this piece of equipment.
How is Rental+ different?
Rental+ makes it simpler and easier for new catering entrepreneurs to get their hands on the right catering equipment for their business.

You do not own the equipment, but simply pay an amount each month to use it. Service is inclusive and Rental+ will maintain the equipment for you.

We offer multi-year contracts. At the end of the hire you can send the equipment back with no penalty or continue renting it.

Do I need to pay for installation?
This depends on the equipment, but in most cases you will have to pay towards installation. We can arrange this for you in many cases, but if you want to arrange it yourself, that's OK too.

What will I have to pay?
We charge monthly for the equipment to make it easy to budget. At the start you pay three months rental upfront, but this will be returned to you when you complete your contract as long as the equipment is in good order.

What credit checks will you do?
We ask all our rental and hire clients to fill in a credit check form before we agree to send out equipment. It's conducted online through our partners at Experian, one of the world's leading experts in credit. The form takes five minutes and is easy to understand. This allows us to understand the right level of credit to extend, which protect our customers from undue financial burden.

Kerbside Deliveries
All deliveries, unless otherwise stated, are kerbside deliveries. This means we deliver to the kerb at your property, and you are responsible for moving them into position and installation.

If you would like to arrange installation through Rental+, please call our sales team on 01242 663149 to discuss the details.

What if I cannot afford a three-month advance rental?
Give us a call on 01242 663149 to chat through your options.

What happens if the equipment breaks down?
Rental+ will arrange for your equipment to be fixed if there is a problem with it. We have a 24-hour support line available for you to call to give peace of mind.

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Monday – Thurs 8.30am – 6.00pm
Fridays 8.30am – 5.30pm

01242 663149