Kitchen Design Examples
If you’re just starting out, refurbishing or after some ideas about the types of equipment you need for your kitchen, we come up with a range of different kitchen designs below for different industry sectors.
While there is no one size fits all, we’ve provided a list of the sort of equipment you might need if you are planning for a kitchen in the sectors below. We’ve also given a weekly rental price for each kitchen under our Try it, Buy it offer to give you an idea about how much each complete kitchen would cost.
Restaurant Kitchen Designs
Cafe and Coffee Shop Designs
Leisure and Business Outlet Designs
Healthcare Kitchen Designs
School Kitchen Designs
Need Some More Help or Ideas?
If you’re just getting started, or want a bit more help or ideas regarding kitchen design and catering equipment specification, we have produced a free kitchen design guide to help you out. Simply click here to receive your copy.
Alternatively see how we have helped some of our customers in the example case studies below.
Dark Kitchens Case Study
Catering Equipment Fitout for a Dark Kitchen The takeaway industry has faced an increased demand during and after the covid lockdowns and to help meet the number of orders and
Hospital Case Study
How Renting Catering Equipment Helped This Hospital Responsible for nearly 500 patients and staff this hospital was a huge project in need of some serious attention and care of its
Multisite Restaurant Case Study
Multisite Restaurant Operator - A lot of our clients own multiple sites. This particular multisite restaurant operator needed brand new catering equipment across several different sites and wanted to procure
Example fit-outs by sector
Cafes and coffee shops
Cafe and coffee-shop kitchens are built for speed in a compact footprint. A typical fit-out pairs a bean-to-cup or espresso setup with undercounter refrigeration, a compact hot counter or panini station and glasswashing close to the barista, so staff move less and serve more. Because every piece is rented on one inclusive plan, the whole line stays covered by servicing and maintenance, and any unit can be swapped or upgraded as the menu and covers grow. See our sector page for cafes, coffee shops and delis.
Why rent your kitchen equipment?
Renting a full kitchen from Rental+ means no upfront capex, just a simple weekly direct debit, with servicing, call-outs, parts and Planned Preventive Maintenance included on every plan. Our fix-or-replace guarantee and nationwide network of engineers keep the whole line running, so you can open and trade with confidence. See how it works in Rental+ plans explained.
